The Harried Housewife: Snowy Peanut Butter Bonbons

Cynthia O’Hara (The Harried Housewife), author of Cooking, Baking, and Making, has just released a delicious and easy recipe for snowy peanut butter bonbons!

The Harried Housewife: Snowy Peanut Butter Bonbons

SNOWY PEANUT BUTTER BONBONS

  • 1 cup confectioners’ sugar
  • 1/2 cup creamy peanut butter
  • 3 tablespoons butter, softened
  • 1 (12-ounce) bag white candy melts
  • White sparkling sugar

Line a baking sheet with waxed paper. In a large bowl, combine confectioners’ sugar, peanut butter, and butter. Using a wooden spoon, stir until well combined. Divide mixture into 24 portions; place on prepared baking sheet. Shape into balls. Refrigerate until firm, about 30 minutes.

Meanwhile, place candy melts in a medium microwave-safe bowl; melt in the microwave according to package directions. Dip balls into melted candy, using a spoon to help coat them. Use a fork to remove them; place on prepared baking sheet. Sprinkle with white sparkling sugar. Refrigerate until set, about 15 minutes. (Bonbons may be prepared up to 1 week in advance. Store tightly covered and refrigerated. Allow bonbons to come to room temperature before serving.) Makes 24 bonbons.


cooking, baking, and making

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From the creative mind of the Harried Housewife blog, comes a beautifully packaged one-stop-shop book bursting with DIY recipes and DIY ideas for the entire year! Cooking, Baking and Making: 100 Recipes and DIY Ideas for All Seasons and Reasons includes 60 DIY recipes with bonus designs and 40 DIY ideas that tie your home together for all 365 days.

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